3 reasons to check out the latest research on social media and food

In the past, ethnicity and family traditions dictated the foods we prepared; we bought our groceries at a neighborhood store; we learned our recipes from “mom” or a cookbook; and we ate our meals together around a table. In contrast, today social media introduces us...

Top how-tos and tech tips of 2011

This entry is part 4 of 5 in the series Top 11 of 2011

These top 2011 posts offer tech tips and how-tos on social media, web apps and blogging. From creating a desktop folder that stays in sync with Google Docs, to configuring Facebook to protect your kids’ privacy, you’ll find step-by-step help for getting things done online.

What the Internet did for you in 2011

My year-end post for the Harvard Business Review asked the question, What did the Internet do for you this year? In that post, I wrote: Appreciating the moments when our online work and lives just click tells us that all this time we spend online is not a compulsion,...

What is an ebook? 6 questions about the future of books

Tonight Emily Carr students presented 5 ebook prototypes developed over the course of this semester in an ebook design course. As the students presented their work, and members of the local business, tech and creative communities responded to them, it was clear that...